Where food & services
meet excellence
a
WE ARE STUDIOUSLY
BLENDING WORLD CUISINES
WITH TURKISH HOSPITALITY,
WHILE REINTERPRETING
ACCUSTOMED FOOD&SERVICES
TECHNICS AND TURNING THEM
INTO PIONEERING EXAMPLES.
OUR VISION
Becoming the top leader company in Turkey and one of the best known companies worldwide in the hospitality industry.
OUR MISSION
Becoming a renowned and preferred F&B service brand by
providing permanent contentment throughout our guests
with extensive commitment to our work, our utmost
sincerity and vast know-how due to our professional
experience at airport terminals, sea lines and urban
locations.
Pioneering the food service industry by creating brand
new concepts, offering unique flavors and embellishing
every detail we touch.
Being an end-to-end solution partner to our stakeholders
in the HORECA industry using our professional and
collaborative approach while focusing primarily on
customer satisfaction.
15
Countries
18
airports
4000
employees
40
Million
guests
per year
7
Million
product manufacturing
per month
custom made products for
150
global and local chain brands
4700
service points
350+ UNITS
INTEGRATED VALUE CHAIN
SUPPLY & DISTRIBUTION
SERVICE
Purchasing
Storage
PRODUCTION
FACILITY
Production
R&D
SUPPLY & DISTRIBUTION
SERVICE
Storage
Distribution
Service
Points
FOOD & BAVARAGE
SERVICES
Guest Satisfaction
Our Brands
Our Business Partners
